Monday, January 21, 2013

Lunch for the week....CHICKEN CURRY!



So the best recipes are the ones you kinda slap together, which is what happened here. I know what flavors I like and adjust to my taste. Here were the ingredients....
1 yellow onion
1 green pepper
1 lb chicken tenderloins
2 sweet potatoes
2 tbs garam masala
2 tbs red curry paste
1 tsp cayenne 
1 tsp ground ginger
1 tsp ground cardamom
1 tsp paprika
1 tsp cinnamon 
1 can lite coconut milk
1 can swanson low sodium chicken broth 
1 big can crushed tomatoes
I browned the onion with the chicken, added the green pepper, then the spices, and basically just added everything else, salt to taste!

Oh, almost forgot....this would be great over some basmati or jasmine rice...or even with a piece of naan :)

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